Food recipes

Mardi Gras

Mardi Gras

Ingredients:
1 oz White Rum
1 oz Dark Rum
1/2 oz Tropical Schnapps
1/2 oz Razmatazz
1/2 oz Cherry Brandy
3 oz Fruit Punch Mix
1 splash 7-up

Directions:
In a shaker pour all in ingredients except
7-up. Blend or shake to combine. Pour over ice in
glass. Top with 7up.
__________________________________________________
Martini Gimlet
Glass: Highball Glass
Grill Masters Club