*Taco Bell Burrito Supreme

*Taco Bell Burrito Supreme

Ingredients:
1 pound lean ground beef 1 16-ounce can refried beans
1/4 cup all-purpose flour 8 10-inch flour tortillas
1 tablespoon chili powder 1/2 cup enchilada sauce
1 teaspoon salt 3/4 cup sour cream
1/2 teaspoon dried minced onion 2 cups shredded lettuce
1/2 teaspoon paprika 2 cups shredded cheddar cheese
1/4 teaspoon onion powder 1 medium tomato, diced

Directions:
dash garlic powder 1/2 cup diced yellow onion
1/2 cup water
1. In a medium bowl, combine the first 8 ingredients. Thoroughly massage the ingredients into the ground beef
using your hands.
2. Add the seasoned beef, along with the water, to a skillet over medium heat. Mix well with a wooden spoon or
spatula breaking up the meat as it cooks. Heat for 5 to 6 minutes, or until browned.
3. Microwave the refried beans in a microwave safe container on high for 90 seconds.
4. Place the flour tortillas on a plate and cover with plastic wrap. Heat the tortillas for 30 to 45 seconds in the
microwave on high.
5. Build each burrito by first spreading about 1/4 cup of refried beans on the center of a heated flour tortilla. Spread
one-eighth of the meat mixture over the beans, then pour about a tablespoon of the enchilada sauce over the meat.
6. Stir the sour cream , then spread about 1 1/2 tablespoons onto the burrito. Arrange your desired amount of
lettuce, cheese, tomato, and onion onto the tortilla.
7. Fold the end of the tortilla closest to you over the filling ingredients. Fold either the left or right end over next.
Then fold the top edge over the filling leaving one end of the burrito open and unfolded. Repeat with the remaining
ingredients and serve immediately.
Makes 8 Burritos
97
*Taco Bell Enchirito