Dash Nutmeg

Dash Nutmeg

Ingredients:
1 cup sifted all-purpose flour
1 egg beaten
1/2 cup milk
1 cup dry bread crumbs
1 1/2 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon parsley flakes
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
24 raw jumbo shrimp – peeled and deveined

Directions:
1. Place flour in bowl; set aside.
2. Combine egg and milk in bowl; set aside.
3. Combine remaining dry ingredients in bowl; set aside.
4. Dip shrimp in flour, then in egg mixture, then in bread crumb mixture.
5. Deep-fry shrimp in 350 degree oil for 3-4 minutes.
6. Drain on brown paper bags.
Serves 4
92
*Starbuck’s Frappuccino