Food recipes
MARINARA SAUCE
MARINARA SAUCE
Ingredients:
¼ cup extra-virgin olive oil
1 small yellow onion, roughly chopped
1 garlic clove, roughly chopped
1 celery stalk, roughly chopped
1 carrot, roughly chopped
1 teaspoon sea salt, or to taste
½ teaspoon freshly ground black pepper, or to taste
Directions:
2 32-ounce cans crushed tomatoes
Ingredients:
¼ cup extra-virgin olive oil
1 small yellow onion, roughly chopped
1 garlic clove, roughly chopped
1 celery stalk, roughly chopped
1 carrot, roughly chopped
1 teaspoon sea salt, or to taste
½ teaspoon freshly ground black pepper, or to taste
Directions:
2 32-ounce cans crushed tomatoes
Printed from https://recipe.bluelayer.org/recipe/63723/marinara-sauce