Salmon Or Tuna Puffs

Salmon Or Tuna Puffs

Ingredients:
8 oz. salmon or tuna, drained
1 c. skim milk
1/2 c. mushrooms, sliced
1/4 c. green pepper or pimento, chopped

Directions:
Salt and pepper to taste
2 eggs, separated
Combine fish, skim milk, mushrooms, and green pepper. Bake at 375
degrees. Meanwhile, beat egg whites with a dash of salt until stiff.
Beat egg yolks, fold whites into yolks a little at a time. Pour over hot
mixture and return to oven for another 20 minutes.
SHEPHERD'S PIE
6 oz. cooked roast beef, cubed
Butter salt
Pepper