Food recipes
Diabetic Brownies
Diabetic Brownies
Ingredients:
2 c. graham cracker crumbs (approximately 24 crackers)
1/2 c. chopped walnuts
3 oz. semi-sweet chocolate
1 1/2 tsp. Sweet-N-Low (6 packs)
1/4 tsp. salt
1 c. skim milk
Directions:
Heat oven to 350 degrees. Place all ingredients in bowl; blend well.
Bake in greased 8x8x2 pan for 30 minutes. Cut in 2-inch squares
while warm.
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DIABETIC SPICE CAKE
Ingredients:
2 c. graham cracker crumbs (approximately 24 crackers)
1/2 c. chopped walnuts
3 oz. semi-sweet chocolate
1 1/2 tsp. Sweet-N-Low (6 packs)
1/4 tsp. salt
1 c. skim milk
Directions:
Heat oven to 350 degrees. Place all ingredients in bowl; blend well.
Bake in greased 8x8x2 pan for 30 minutes. Cut in 2-inch squares
while warm.
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DIABETIC SPICE CAKE
Printed from https://recipe.bluelayer.org/recipe/62880/diabetic-brownies