Food recipes
Texas Chili
Texas Chili
Ingredients:
6 strips bacon
2 lbs. boneless beef cubes
2 cans (15 oz.) kidney beans, drained
1 can (28 oz.) tomatoes, cut up
1 can (8 oz.) tomato sauce
1 c. finely chopped onion
1/2 c. thinly sliced carrots
1/2 c. finely chopped green pepper
1/2 c. finely chopped celery
2 tbsp. minced parsley
2 cloves garlic minced
Directions:
e-book://Pages/crockpot_recipes.htm 2/16/2003
Crockpot Recipes of 245
Ingredients:
6 strips bacon
2 lbs. boneless beef cubes
2 cans (15 oz.) kidney beans, drained
1 can (28 oz.) tomatoes, cut up
1 can (8 oz.) tomato sauce
1 c. finely chopped onion
1/2 c. thinly sliced carrots
1/2 c. finely chopped green pepper
1/2 c. finely chopped celery
2 tbsp. minced parsley
2 cloves garlic minced
Directions:
e-book://Pages/crockpot_recipes.htm 2/16/2003
Crockpot Recipes of 245
Printed from https://recipe.bluelayer.org/recipe/62842/texas-chili