Food recipes
Coffee Soufflé
Coffee Soufflé
Ingredients:
1/4 teaspoon salt
1/2 cup milk
Directions:
Chapter XXV − COLD DESSERTS 486
The 1918 Fanny Farmer Cookbook
Ingredients:
1/4 teaspoon salt
1/2 cup milk
Directions:
Chapter XXV − COLD DESSERTS 486
The 1918 Fanny Farmer Cookbook
Printed from https://recipe.bluelayer.org/recipe/61944/coffee-souffl