Food recipes
Lemon Sauce II
Lemon Sauce II
Ingredients:
1/2 cup sugar
2 tablespoons butter
1 cup boiling water
11/2 tablespoons
Directions:
lemon juice
1 tablespoon
corn−starch or
Few gratings nutmeg
11/2 tablespoons
flour
Few grains salt
Mix sugar and corn−starch, add water gradually, stirring constantly; boil five minutes, remove
from fire, add butter, lemon juice, and nutmeg.
2
Lemon Sauce III
Ingredients:
1/2 cup sugar
2 tablespoons butter
1 cup boiling water
11/2 tablespoons
Directions:
lemon juice
1 tablespoon
corn−starch or
Few gratings nutmeg
11/2 tablespoons
flour
Few grains salt
Mix sugar and corn−starch, add water gradually, stirring constantly; boil five minutes, remove
from fire, add butter, lemon juice, and nutmeg.
2
Lemon Sauce III
Printed from https://recipe.bluelayer.org/recipe/61912/lemon-sauce-ii