Food recipes
Graham Bread
Graham Bread
Ingredients:
1/3 cup molasses
3 cups flour
21/2 teaspoons salt
3 cups Graham
Directions:
flour
Prepare and bake as Entire Wheat Bread. The bran remaining in sieve after sifting Graham
flour
should be discarded. If used for muffins, use two and one−half cups liquid.
46
Third Bread
2 cups lukewarm
water
Ingredients:
1/3 cup molasses
3 cups flour
21/2 teaspoons salt
3 cups Graham
Directions:
flour
Prepare and bake as Entire Wheat Bread. The bran remaining in sieve after sifting Graham
flour
should be discarded. If used for muffins, use two and one−half cups liquid.
46
Third Bread
2 cups lukewarm
water
Printed from https://recipe.bluelayer.org/recipe/61640/graham-bread