Food recipes
Whole-wheat Crab Cakes
Whole-wheat Crab Cakes
Ingredients:
1lb crabmeat
1 egg, lightly beaten
½ cup whole-wheat panko-style breadcrumbs
½ cup extra-light mayo
2 tbsp chives, finely chopped
1 tbsp Dijon mustard
1 tbsp lemon juice
1 tsp celery seed
¼ tsp freshly ground pepper
4 dashes hot sauce, such as
2 tablespoon canola olive oil
Directions:
To serve:
Ingredients:
1lb crabmeat
1 egg, lightly beaten
½ cup whole-wheat panko-style breadcrumbs
½ cup extra-light mayo
2 tbsp chives, finely chopped
1 tbsp Dijon mustard
1 tbsp lemon juice
1 tsp celery seed
¼ tsp freshly ground pepper
4 dashes hot sauce, such as
2 tablespoon canola olive oil
Directions:
To serve:
Printed from https://recipe.bluelayer.org/recipe/61617/whole-wheat-crab-cakes