Food recipes
Cheese Wafers
Cheese Wafers Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched cheese, cheddar salt, table spices, pepper, red or cayenne spices, pepper, black nuts, pecans Directions: In a medium size mi...
Cheese Wafers
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
cheese, cheddar
salt, table
spices, pepper, red or cayenne
spices, pepper, black
nuts, pecans
Directions:
In a medium size mixing bowl, blend together butter or margarine and flour.
Mix in the Cheddar cheese, salt, red pepper, hot pepper sauce, and pecans.
Form the dough into a roll, wrap in parchment paper, and refrigerate over night.
Preheat oven to 350 degrees F (175 degrees C).
Slice dough into very thin wafers.
Bake for 15 to 20 minutes, or until crisp.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
cheese, cheddar
salt, table
spices, pepper, red or cayenne
spices, pepper, black
nuts, pecans
Directions:
In a medium size mixing bowl, blend together butter or margarine and flour.
Mix in the Cheddar cheese, salt, red pepper, hot pepper sauce, and pecans.
Form the dough into a roll, wrap in parchment paper, and refrigerate over night.
Preheat oven to 350 degrees F (175 degrees C).
Slice dough into very thin wafers.
Bake for 15 to 20 minutes, or until crisp.