Food recipes
Homemade Honey Granola
Homemade Honey Granola Ingredients: margarine, regular, 80% fat, composite, stick, without salt honey salt, table oats Directions: Melt the margarine in a 3-quart saucepan over medium heat. Add the honey and salt. Hea...
Homemade Honey Granola
Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
honey
salt, table
oats
Directions:
Melt the margarine in a 3-quart saucepan over medium heat.
Add the honey and salt.
Heat the honey briefly with the margarine and then add the oatmeal.
Stir.
Turn the mixture onto an ungreased 9 by 13-inch cookie sheet.
Spread the granola out evenly and bake it at 375 for 10 minutes.
It should be a toasty brown.
Remove it from the oven and allow to cool and crisp up in the pan.
Store it in a clean coffee can or sealed canister.
Add 1/2 cup nuts and dried fruit if desired after granola is cool.
Serve with milk, on yogurt, or eat by the handfull.
Whatever suits you best.
Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
honey
salt, table
oats
Directions:
Melt the margarine in a 3-quart saucepan over medium heat.
Add the honey and salt.
Heat the honey briefly with the margarine and then add the oatmeal.
Stir.
Turn the mixture onto an ungreased 9 by 13-inch cookie sheet.
Spread the granola out evenly and bake it at 375 for 10 minutes.
It should be a toasty brown.
Remove it from the oven and allow to cool and crisp up in the pan.
Store it in a clean coffee can or sealed canister.
Add 1/2 cup nuts and dried fruit if desired after granola is cool.
Serve with milk, on yogurt, or eat by the handfull.
Whatever suits you best.