Cream of Broccoli Soup

Cream of Broccoli Soup

Ingredients:
onions, raw
celery, raw
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
soup, chicken broth or bouillon, dry
milk, fluid, 1% fat, without added vitamin a and vitamin d
broccoli, raw
lemon juice, raw
spices, garlic powder

Directions:
In medium sauce pan,saute onion and celery in butter until tender.
Stir in flour, salt, and pepper.
Cook one minute.
Gradually stir in chicken broth and milk.
Cook until slightly thickened; stirring constantly.
Do not boil.
Stir in broccoli, lemon juice, and garlic powder.
Heat thoroughly.