donair meat

donair meat

Ingredients:
spices, pepper, black
spices, pepper, red or cayenne
spices, oregano, dried
bread crumbs, dry, grated, plain
spices, paprika
spices, onion powder
spices, garlic powder
beef, grass-fed, ground, raw

Directions:
mix all ingredients together in layers.
place small amounts of mixture in food processer and mix well.
until it is like pate mixture.
when all is mixed form into loaves and bake at 300 for 2 hours.