Food recipes
Cafe Choc Chip Cookies
Cafe Choc Chip Cookies Ingredients: butter, without salt sugars, powdered milk, canned, condensed, sweetened wheat flour, white, all-purpose, unenriched spartan, real semi-sweet chocolate baking chips, Directions: Pre...
Cafe Choc Chip Cookies
Ingredients:
butter, without salt
sugars, powdered
milk, canned, condensed, sweetened
wheat flour, white, all-purpose, unenriched
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat the oven to 180C Grease and line a biscuit tray.
Place the butter and sugar in a mixing bowl and, with an electric mixer, beat until light and creamy.
Beat in the condensed milk.
Add the flour and mix on low speed until smooth.
Stir in the choc bits until well combined.
Roll about 2 teaspoonfuls of the mixture into balls and place on the lined tray.
Press each ball gently with a floured fork.
Bake for 12-15 minutes or until lightly golden.
Remove from the oven and allow to cool on the trays.
Store in air-tight containers.
Ingredients:
butter, without salt
sugars, powdered
milk, canned, condensed, sweetened
wheat flour, white, all-purpose, unenriched
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat the oven to 180C Grease and line a biscuit tray.
Place the butter and sugar in a mixing bowl and, with an electric mixer, beat until light and creamy.
Beat in the condensed milk.
Add the flour and mix on low speed until smooth.
Stir in the choc bits until well combined.
Roll about 2 teaspoonfuls of the mixture into balls and place on the lined tray.
Press each ball gently with a floured fork.
Bake for 12-15 minutes or until lightly golden.
Remove from the oven and allow to cool on the trays.
Store in air-tight containers.