Food recipes
Southern Style Baby Back Ribsgreat
Southern Style Baby Back Ribsgreat Ingredients: spices, paprika sugars, brown salt, table spices, oregano, dried spices, chili powder spices, pepper, black spices, pepper, red or cayenne spices, pepper, black spices,...
Southern Style Baby Back Ribsgreat
Ingredients:
spices, paprika
sugars, brown
salt, table
spices, oregano, dried
spices, chili powder
spices, pepper, black
spices, pepper, red or cayenne
spices, pepper, black
spices, onion powder
spices, garlic powder
spices, coriander seed
Directions:
Brush ribs lightly with prepared (Heinz, French's or your favorite) mustard.
Mix and rub the above recipe on ribs 12 24 hours before cooking and wrap in heavy-duty foil.
Cook in 275 degree oven for 2 hours 45 minutes.
Unwrap and finish over a grill basting with either Cattleman's Classic or KC Masterpiece Barbecue Sauce.
Enough for 3 racks of ribs.
Ingredients:
spices, paprika
sugars, brown
salt, table
spices, oregano, dried
spices, chili powder
spices, pepper, black
spices, pepper, red or cayenne
spices, pepper, black
spices, onion powder
spices, garlic powder
spices, coriander seed
Directions:
Brush ribs lightly with prepared (Heinz, French's or your favorite) mustard.
Mix and rub the above recipe on ribs 12 24 hours before cooking and wrap in heavy-duty foil.
Cook in 275 degree oven for 2 hours 45 minutes.
Unwrap and finish over a grill basting with either Cattleman's Classic or KC Masterpiece Barbecue Sauce.
Enough for 3 racks of ribs.