Heirloom Brown Bread

Heirloom Brown Bread

Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
dates, deglet noor
raisins, seeded
milk, buttermilk, fluid, cultured, lowfat
molasses

Directions:
In a large bowl mix all ingredients in order written.
Let stand at room temperature for 1/2 hour.
Preheat oven to 350F and grease a large loaf pan.
Pour bread mix into pan and bake 45-50 minutes.