Food recipes
Heirloom Apple Tart
Heirloom Apple Tart
Ingredients:
1 Cup Brown sugar
1/2 Cup Sugar; plus
2 Tablespoon Sugar
4 Tablespoon Armagnac
4 Heirloom apples; peeled, cored, and quartered
1/4 Cup Golden raisins
1 Tablespoon Butter
Directions:
Salt; to taste
Freshly−ground white pepper; to taste
Ingredients:
1 Cup Brown sugar
1/2 Cup Sugar; plus
2 Tablespoon Sugar
4 Tablespoon Armagnac
4 Heirloom apples; peeled, cored, and quartered
1/4 Cup Golden raisins
1 Tablespoon Butter
Directions:
Salt; to taste
Freshly−ground white pepper; to taste
Printed from https://recipe.bluelayer.org/recipe/66586/heirloom-apple-tart