Apple Pudding

Apple Pudding

Ingredients:
apples, raw, with skin
sugars, granulated
spices, cinnamon, ground
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
salt, table
spices, cinnamon, ground
oats

Directions:
Preheat oven to 350 F degrees.
Place sliced apples in bottom of a 2 quart baking dish.
Sprinkle w/ sugar and cinnamon.
Combine topping ingredients well and place on top of fruit layer.
Bake 40 minutes.
Serve w/ whipped cream or ice cream.