Food recipes
Peanut Butter Popcorn Crunch
Peanut Butter Popcorn Crunch Ingredients: snacks, popcorn, air-popped (unsalted) pretzels, soft, unsalted sugars, granulated honey syrups, corn, light peanut butter, smooth style, without salt vanilla extract oil, cor...
Peanut Butter Popcorn Crunch
Ingredients:
snacks, popcorn, air-popped (unsalted)
pretzels, soft, unsalted
sugars, granulated
honey
syrups, corn, light
peanut butter, smooth style, without salt
vanilla extract
oil, corn, peanut, and olive
Directions:
In a large bowl, combine popcorn and pretzels; set aside.
In a small saucepan, combine sugar, honey and corn syrup.
Bring to a boil; cook and stir for 2 minutes or until sugar is dissolved.
Remove from heat and stir in peanut butter and vanilla.
Pour over popcorn mixture and toss to coat.
Pour into two greased 15x10x1-inch baking pans.
Bake, uncovered, at 250F for 1 hour, stirring every 15 minutes.
Cool for 10 minutes.
Break into clusters; place in a large bowl.
Add chocolate-covered peanuts; mix well.
Cool completely.
Ingredients:
snacks, popcorn, air-popped (unsalted)
pretzels, soft, unsalted
sugars, granulated
honey
syrups, corn, light
peanut butter, smooth style, without salt
vanilla extract
oil, corn, peanut, and olive
Directions:
In a large bowl, combine popcorn and pretzels; set aside.
In a small saucepan, combine sugar, honey and corn syrup.
Bring to a boil; cook and stir for 2 minutes or until sugar is dissolved.
Remove from heat and stir in peanut butter and vanilla.
Pour over popcorn mixture and toss to coat.
Pour into two greased 15x10x1-inch baking pans.
Bake, uncovered, at 250F for 1 hour, stirring every 15 minutes.
Cool for 10 minutes.
Break into clusters; place in a large bowl.
Add chocolate-covered peanuts; mix well.
Cool completely.