Food recipes

Fennel Seed Mustard for Fish

Fennel Seed Mustard for Fish

Ingredients:
spices, fennel seed
mustard, prepared, yellow
mustard, prepared, yellow
sugars, granulated
vinegar, red wine
oil, olive, salad or cooking

Directions:
Grind the seeds to a powder using a mortar and pestle or an electric coffee grinder.
Combine the ground fennel, mustards, sugar, and vinegar in a small bowl.
Slowly add the olive oil, beating with a fork until creamy and thick.
Makes 3/4 cup.
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