Food recipes
Banana Butter
Banana Butter Ingredients: bananas, raw pineapple juice, canned or bottled, unsweetened, without added ascorbic acid lemon juice, raw cherries, sweet, raw sugars, granulated pectin, unsweetened, dry mix Directions: Me...
Banana Butter
Ingredients:
bananas, raw
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
lemon juice, raw
cherries, sweet, raw
sugars, granulated
pectin, unsweetened, dry mix
Directions:
Measure first 5 ingreedients into large saucepan.
Heat and stir constantly as you bring to a rolling boil.
Boil for 1 minute.
Remove from heat.
Stir in pectin.
Stir and skim for 5 minutes so fruit won't float.
Pour into hot sterilized half pint jars to within 1/4 inch of top.
Place sterilized metal lids on jars and screw metal bands on securely.
For added assurance against spoilage, you may choose to process for 5 minutes in a boiling water bath.
Ingredients:
bananas, raw
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
lemon juice, raw
cherries, sweet, raw
sugars, granulated
pectin, unsweetened, dry mix
Directions:
Measure first 5 ingreedients into large saucepan.
Heat and stir constantly as you bring to a rolling boil.
Boil for 1 minute.
Remove from heat.
Stir in pectin.
Stir and skim for 5 minutes so fruit won't float.
Pour into hot sterilized half pint jars to within 1/4 inch of top.
Place sterilized metal lids on jars and screw metal bands on securely.
For added assurance against spoilage, you may choose to process for 5 minutes in a boiling water bath.