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Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies

Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies Ingredients: carrots, raw butter, without salt honey sugars, brown spices, parsley, dried Directions: In a saucepan, boil carrots in lightly salted water...

Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies

Ingredients:
carrots, raw
butter, without salt
honey
sugars, brown
spices, parsley, dried

Directions:
In a saucepan, boil carrots in lightly salted water about 8 to 10 minutes or until just tender; drain well and place in serving dish.
Melt butter in a small saucepan; add honey and brown sugar.
Stir in parsley, if desired.
Heat thoroughly; stirring until blended.
Pour over carrots.
Serve hot.