Citru Chili Shrimp

Citru Chili Shrimp

Ingredients:
oil, olive, salad or cooking
orange juice, raw
lime juice, raw
salt, table
spices, pepper, red or cayenne
spices, chili powder
spices, cumin seed
crustaceans, shrimp, raw (not previously frozen)
oil, olive, salad or cooking
butter, without salt

Directions:
In a medium bowl, mix 1/3 cup olive, 3 tablespoons orange juice, half of the lime juice, salt, red pepper,chili powder and cumin.
Add shrimp and marinate 10 minutes.
In a large skillet over med high heat, melt butter with tablespoon of olive oil.
With a slotted spoon remove shrimp from marinade; reserve marinade.
Add shrimp to skillet.
Cook about 4 minutes, until no longer pink and just cooked through.
Transfer shrimp to a plate with a slotted spoon.
Add reserved marinade to skillet.
Add remaining orange and lime juices.
Bring to a full boil, boil 1 minute.
Add shrimp to back to skillet just to toss with sauce.
Serve immediately.