Food recipes
Dumplings to Die For
Dumplings to Die For Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate milk, fluid, 1% fat, without added vitamin a and vitamin d oil, oli...
Dumplings to Die For
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
milk, fluid, 1% fat, without added vitamin a and vitamin d
oil, olive, salad or cooking
Directions:
Combine the flour and baking powder.
In seperate bowl (or measuring cup) combine the milk and oil.
Add wet ingredients to the dry ingredients.
Drop from tsp into broth.
Cover, simmer 10 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
milk, fluid, 1% fat, without added vitamin a and vitamin d
oil, olive, salad or cooking
Directions:
Combine the flour and baking powder.
In seperate bowl (or measuring cup) combine the milk and oil.
Add wet ingredients to the dry ingredients.
Drop from tsp into broth.
Cover, simmer 10 minutes.