Food recipes

Meatloaf Glaze

Meatloaf Glaze

Ingredients:
catsup
butter, without salt
sauce, worcestershire

Directions:
Mix all ingredients together in a bowl.
Glaze meatloaf before baking it.
I usually use the extra glaze (if there isn't extra I just make more) and after the meatloaf is finished I put an extra layer on and broil it for a couple of minutes.
EAT!
Grill Masters Club