Sugar Peanuts

Sugar Peanuts

Ingredients:
sugars, granulated
water, bottled, generic
oil, corn, peanut, and olive

Directions:
Preheat oven to 350 degrees F (175 degrees C).
In a saucepan over medium heat, combine sugar and water.
Bring to a boil, and stir until sugar is dissolved.
Add peanuts, and cook stirring, over medium heat until peanuts are evenly coated, and no syrup is left in pan.
Spread nuts out on a baking sheet.
Bake in preheated oven for 20 minutes, stirring every 5 minutes to evenly roast peanuts.