Baked Fish with Orange Sauce

Baked Fish with Orange Sauce

Ingredients:
sauce, fish, ready-to-serve
orange juice, raw
butter, without salt
orange juice, raw
parsley, fresh

Directions:
Preheat oven to 400F degrees.
Place fish in baking pan.
Mix orange juice and butter.
Pour half this mixture over the fish.
Sprinkle the rind over.
Bake for 10 minutes.
Pour remaining orange mixture over.
Bake another 10 minutes.
Sprinkle with parsley.