Food recipes
Wicker's Sloshing Sauce
Wicker's Sloshing Sauce
Ingredients:
vinegar, cider
spices, pepper, black
salt, table
sugars, granulated
spices, chili powder
mustard, prepared, yellow
spices, paprika
spices, cumin seed
Directions:
Combine all ingredients and cook for about ten minutes to dissolve spices.
Can be used as a marinade for beef briskets or shoulder clods or it can be used on the table as a"sloshing sauce" for chopped or pulled pork.
Ingredients:
vinegar, cider
spices, pepper, black
salt, table
sugars, granulated
spices, chili powder
mustard, prepared, yellow
spices, paprika
spices, cumin seed
Directions:
Combine all ingredients and cook for about ten minutes to dissolve spices.
Can be used as a marinade for beef briskets or shoulder clods or it can be used on the table as a"sloshing sauce" for chopped or pulled pork.
Printed from https://recipe.bluelayer.org/recipe/56332/wicker-s-sloshing-sauce