Wicker's Sloshing Sauce

Wicker's Sloshing Sauce

Ingredients:
vinegar, cider
spices, pepper, black
salt, table
sugars, granulated
spices, chili powder
mustard, prepared, yellow
spices, paprika
spices, cumin seed

Directions:
Combine all ingredients and cook for about ten minutes to dissolve spices.
Can be used as a marinade for beef briskets or shoulder clods or it can be used on the table as a"sloshing sauce" for chopped or pulled pork.