Food recipes
Cardamom and Fennel Scented Carrots
Cardamom and Fennel Scented Carrots
Ingredients:
carrots, raw
water, bottled, generic
butter, without salt
honey
spices, cardamom
spices, fennel seed
salt, table
spices, pepper, black
Directions:
Combine all of the ingredients in a pot and stir to coat the carrots evenly.
Set over a medium flame and cook, stirring occasionally, for 6 minutes or until tender.
Ingredients:
carrots, raw
water, bottled, generic
butter, without salt
honey
spices, cardamom
spices, fennel seed
salt, table
spices, pepper, black
Directions:
Combine all of the ingredients in a pot and stir to coat the carrots evenly.
Set over a medium flame and cook, stirring occasionally, for 6 minutes or until tender.
Printed from https://recipe.bluelayer.org/recipe/56230/cardamom-and-fennel-scented-carrots