Food recipes
Grits-Style Bulgur with Corn-Basil Relish
Grits-Style Bulgur with Corn-Basil Relish Ingredients: water, bottled, generic bulgur, dry cheese, cheddar salt, table corn, sweet, white, raw spices, basil, dried shallots, raw vinegar, red wine salt, table Direction...
Grits-Style Bulgur with Corn-Basil Relish
Ingredients:
water, bottled, generic
bulgur, dry
cheese, cheddar
salt, table
corn, sweet, white, raw
spices, basil, dried
shallots, raw
vinegar, red wine
salt, table
Directions:
1.
Bring water and uncooked bulgur to a boil in a small saucepan.
Cover, reduce heat, and cook 8 minutes.
Stir in cheese and 1/4 teaspoon salt.2.
Combine corn kernels, basil, shallots, vinegar, and 1/8 teaspoon salt in a small bowl.
Top bulgur mixture with corn mixture.
Ingredients:
water, bottled, generic
bulgur, dry
cheese, cheddar
salt, table
corn, sweet, white, raw
spices, basil, dried
shallots, raw
vinegar, red wine
salt, table
Directions:
1.
Bring water and uncooked bulgur to a boil in a small saucepan.
Cover, reduce heat, and cook 8 minutes.
Stir in cheese and 1/4 teaspoon salt.2.
Combine corn kernels, basil, shallots, vinegar, and 1/8 teaspoon salt in a small bowl.
Top bulgur mixture with corn mixture.