Food recipes
Steak Mustard Dip
Steak Mustard Dip
Ingredients:
soy sauce made from soy (tamari)
vinegar, distilled
mustard, prepared, yellow
spices, pepper, black
salad dressing, mayonnaise, regular
cream, sour, cultured
Directions:
Combine soy sacue, vinegar, mustard,& hot pepper sauce.
Whisk in mayonaise& sour cream.
Refrigerate for at least 30 minutes.
Will keep for about a week.
Serve as a dip for steak.
Ingredients:
soy sauce made from soy (tamari)
vinegar, distilled
mustard, prepared, yellow
spices, pepper, black
salad dressing, mayonnaise, regular
cream, sour, cultured
Directions:
Combine soy sacue, vinegar, mustard,& hot pepper sauce.
Whisk in mayonaise& sour cream.
Refrigerate for at least 30 minutes.
Will keep for about a week.
Serve as a dip for steak.
Printed from https://recipe.bluelayer.org/recipe/55589/steak-mustard-dip