Food recipes

Mexican Succotash

Mexican Succotash

Ingredients:
beef, grass-fed, ground, raw
onions, raw
spices, chili powder
spices, garlic powder
spices, pepper, red or cayenne
corn, sweet, white, raw
tomato sauce, canned, no salt added
corn, sweet, white, raw
cheese, cheddar

Directions:
Brown ground beef with onion and drain.
Stir in remaining ingredients
except chips and cheese and pour into greased casserole dish.
Bake at 350 for 20 minutes then top with chips and cheese.
Bake 5 - 10 minutes longer.
Grill Masters Club