Food recipes
Pumpkin Marmalade
Pumpkin Marmalade
Ingredients:
pumpkin, raw
marmalade, orange
spices, ginger, ground
lemon juice, raw
Directions:
In a medium sauce pan bring pumpkin, marmalade, and ginger to a boil.
Reduce heat to medium-low and simmer uncovered for 5 minutes.
Remove from heat and stir in lemon juice.
Transfer to a bowl, cover and cool about 1 hour.
Makes 3 cups of spread and will keep in the fridge for up to a week.
Ingredients:
pumpkin, raw
marmalade, orange
spices, ginger, ground
lemon juice, raw
Directions:
In a medium sauce pan bring pumpkin, marmalade, and ginger to a boil.
Reduce heat to medium-low and simmer uncovered for 5 minutes.
Remove from heat and stir in lemon juice.
Transfer to a bowl, cover and cool about 1 hour.
Makes 3 cups of spread and will keep in the fridge for up to a week.
Printed from https://recipe.bluelayer.org/recipe/54649/pumpkin-marmalade