Food recipes
Nigerian Rice Water
Nigerian Rice Water Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated spices, cinnamon, ground spices, nutmeg,...
Nigerian Rice Water
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
spices, cinnamon, ground
spices, nutmeg, ground
orange juice, raw
Directions:
Place the rice into a pan with the milk and bring to a boil.
Reduce heat and simmer for 30 minutes.
Strain through a cheesecloth or fine mesh sieve.
Stir in the sugar, cinnamon, nutmeg, and peel.
Chill in the refrigerator and serve.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
spices, cinnamon, ground
spices, nutmeg, ground
orange juice, raw
Directions:
Place the rice into a pan with the milk and bring to a boil.
Reduce heat and simmer for 30 minutes.
Strain through a cheesecloth or fine mesh sieve.
Stir in the sugar, cinnamon, nutmeg, and peel.
Chill in the refrigerator and serve.