Food recipes
Dilled Brussels Sprout Medley
Dilled Brussels Sprout Medley
Ingredients:
brussels sprouts, raw
carrots, raw
butter, without salt
dill weed, fresh
oil, olive, salad or cooking
vinegar, balsamic
salt, table
spices, pepper, black
Directions:
Place 1 inch of water in large saucepan; add brussels sprouts and carrots.
Bring to a boil.
Reduce heat; cover and simmer 8-12 minutes or until crisp tender.
Drain.
Stir in remaining ingredients and serve.
Ingredients:
brussels sprouts, raw
carrots, raw
butter, without salt
dill weed, fresh
oil, olive, salad or cooking
vinegar, balsamic
salt, table
spices, pepper, black
Directions:
Place 1 inch of water in large saucepan; add brussels sprouts and carrots.
Bring to a boil.
Reduce heat; cover and simmer 8-12 minutes or until crisp tender.
Drain.
Stir in remaining ingredients and serve.
Printed from https://recipe.bluelayer.org/recipe/54370/dilled-brussels-sprout-medley