Food recipes
Rosemary Walnuts
Rosemary Walnuts
Ingredients:
butter, without salt
spices, rosemary, dried
salt, table
spices, pepper, red or cayenne
nuts, walnuts, english
Directions:
Melt 2 1/2 tablespoons unsalted butter with 2 teaspoons dried rosemary, crumbled, 1 teaspoon salt, and 1/2 teaspoon cayenne.
Pour this mixture over 2 cups walnuts, tossing to coat them.
Bake the nuts on a cookie sheet at 350 degrees for 10 minutes
Ingredients:
butter, without salt
spices, rosemary, dried
salt, table
spices, pepper, red or cayenne
nuts, walnuts, english
Directions:
Melt 2 1/2 tablespoons unsalted butter with 2 teaspoons dried rosemary, crumbled, 1 teaspoon salt, and 1/2 teaspoon cayenne.
Pour this mixture over 2 cups walnuts, tossing to coat them.
Bake the nuts on a cookie sheet at 350 degrees for 10 minutes
Printed from https://recipe.bluelayer.org/recipe/53899/rosemary-walnuts