Food recipes
Healthy Blueberry Almond Granola
Healthy Blueberry Almond Granola Ingredients: oats shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) nuts, almonds oil, olive, salad or cooking honey blueberries, raw Directions: Prehe...
Healthy Blueberry Almond Granola
Ingredients:
oats
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, almonds
oil, olive, salad or cooking
honey
blueberries, raw
Directions:
Preheat oven to 350 degree.
On a large rimmed baking sheet, toss oats, coconut and almonds.
In a small bowl, stir together oil and honey.
Pour over oat mixture and toss.
Bake, tossing occasionally until lightly toasted 16-20 minute.
Place mixture in a large bowl and stir in blueberries.
(To store keep in an airtight container, up to 1 month).
I usually use dried cranberries, they are cheaper than the blueberries.
Ingredients:
oats
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, almonds
oil, olive, salad or cooking
honey
blueberries, raw
Directions:
Preheat oven to 350 degree.
On a large rimmed baking sheet, toss oats, coconut and almonds.
In a small bowl, stir together oil and honey.
Pour over oat mixture and toss.
Bake, tossing occasionally until lightly toasted 16-20 minute.
Place mixture in a large bowl and stir in blueberries.
(To store keep in an airtight container, up to 1 month).
I usually use dried cranberries, they are cheaper than the blueberries.