South African Yellow Rice

South African Yellow Rice

Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
salt, table
spices, turmeric, ground
sugars, granulated
spices, cinnamon, ground
raisins, seeded
butter, without salt
water, bottled, generic

Directions:
In a saucepan, combine the rice, salt, turmeric, sugar, cinnamon, raisins, butter and water.
Bring to a boil uncovered.
When it comes to a boil, reduce the heat to low, cover and let it simmer for 20 to 30 minutes, or until rice is fluffy and water has been absorbed.
Remove from the heat and fluff with a fork.
Keep warm until serving time.