Food recipes
Yogurt Berry Parfaits
Yogurt Berry Parfaits Ingredients: yogurt, greek, plain, nonfat vanilla extract oats honey spices, cinnamon, ground raspberries, raw strawberries, raw blueberries, raw Directions: In a small bowl, stir together the yo...
Yogurt Berry Parfaits
Ingredients:
yogurt, greek, plain, nonfat
vanilla extract
oats
honey
spices, cinnamon, ground
raspberries, raw
strawberries, raw
blueberries, raw
Directions:
In a small bowl, stir together the yogurt and vanilla pudding.
Set aside.
Heat a dry skillet over medium heat.
Pour in the oats, and toast for about 1 minute, or until hot.
Drizzle honey and sprinkle the cinnamon over the oats and continue to stir over medium heat until the oats are crispy and aromatic.
Remove the oats from the heat, and spoon most of them into the bottom of 4 glasses or small bowls.
Reserve the rest for topping.
Using about half of the fruit, place a layer of fruit over the oats in each glass.
Pour the yogurt pudding mixture over the fruit.
Top with the rest of the fruit, and sprinkle with the rest of the toasted oats.
Ingredients:
yogurt, greek, plain, nonfat
vanilla extract
oats
honey
spices, cinnamon, ground
raspberries, raw
strawberries, raw
blueberries, raw
Directions:
In a small bowl, stir together the yogurt and vanilla pudding.
Set aside.
Heat a dry skillet over medium heat.
Pour in the oats, and toast for about 1 minute, or until hot.
Drizzle honey and sprinkle the cinnamon over the oats and continue to stir over medium heat until the oats are crispy and aromatic.
Remove the oats from the heat, and spoon most of them into the bottom of 4 glasses or small bowls.
Reserve the rest for topping.
Using about half of the fruit, place a layer of fruit over the oats in each glass.
Pour the yogurt pudding mixture over the fruit.
Top with the rest of the fruit, and sprinkle with the rest of the toasted oats.