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Moroccan Rub - Meat, Poultry, or Vegetables

Moroccan Rub - Meat, Poultry, or Vegetables Ingredients: spices, paprika salt, table sugars, granulated spices, cumin seed spices, cinnamon, ground Directions: Combine all ingredients and store in a covered container....

Moroccan Rub - Meat, Poultry, or Vegetables

Ingredients:
spices, paprika
salt, table
sugars, granulated
spices, cumin seed
spices, cinnamon, ground

Directions:
Combine all ingredients and store in a covered container.
Rub into steaks prior to grilling or broiling.
Enough for four to five steaks.