Food recipes
Mixed Vegetable Grill
Mixed Vegetable Grill Ingredients: sugars, brown salt, table spices, garlic powder spices, pepper, black oil, olive, salad or cooking spices, basil, dried peppers, sweet, green, raw Directions: Mix brown sugar, basil,...
Mixed Vegetable Grill
Ingredients:
sugars, brown
salt, table
spices, garlic powder
spices, pepper, black
oil, olive, salad or cooking
spices, basil, dried
peppers, sweet, green, raw
Directions:
Mix brown sugar, basil, salt, garlic powder, and pepper in a small bowl.
In a large bowl, drizzle oil over vegetables.
Toss well to coat.
Add seasoning mixture.
Toss well to coat.
Place vegetables in a grill basket or rack, or thread onto skewers.
Grill over medium heat 10 to 12 minutes or until vegetables are tender, turning occasionally.
*If using sweet potatoes, pierce them with a fork and microwave 2 to 3 minutes on high or until tender, before grilling.
*
Ingredients:
sugars, brown
salt, table
spices, garlic powder
spices, pepper, black
oil, olive, salad or cooking
spices, basil, dried
peppers, sweet, green, raw
Directions:
Mix brown sugar, basil, salt, garlic powder, and pepper in a small bowl.
In a large bowl, drizzle oil over vegetables.
Toss well to coat.
Add seasoning mixture.
Toss well to coat.
Place vegetables in a grill basket or rack, or thread onto skewers.
Grill over medium heat 10 to 12 minutes or until vegetables are tender, turning occasionally.
*If using sweet potatoes, pierce them with a fork and microwave 2 to 3 minutes on high or until tender, before grilling.
*