Food recipes

Southern Pralines

Southern Pralines

Ingredients:
sugars, brown
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
spices, cinnamon, ground
nuts, pecans

Directions:
Cook sugar, butter and cream together to 237F on a candy thermometer or to soft ball stage.
Add cinnamon and nuts; beat until nearly cold.
Drop from the dip of the spoon onto buttered platter, marble slab or onto waxed paper.
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