Food recipes
Rib Eye Peppercorn Crust
Rib Eye Peppercorn Crust
Ingredients:
Corn
Green bell pepper
Brown sugar
Salt
Directions:
1. Pound all ingredients in a mortar with a pestle until the peppercorns are well-crushed but not powdered.Sprinkle liberally on rib eye, tenderloin, or other good quality steaks, press the crust into the surface of the meat, and grill to your preference.
Ingredients:
Corn
Green bell pepper
Brown sugar
Salt
Directions:
1. Pound all ingredients in a mortar with a pestle until the peppercorns are well-crushed but not powdered.Sprinkle liberally on rib eye, tenderloin, or other good quality steaks, press the crust into the surface of the meat, and grill to your preference.
Printed from https://recipe.bluelayer.org/recipe/51846/rib-eye-peppercorn-crust