Food recipes

Peanut Clusters

Peanut Clusters

Ingredients:
spartan, real semi-sweet chocolate baking chips,
milk, canned, condensed, sweetened
oil, corn, peanut, and olive

Directions:
Melt chocolate chips in a small saucepan over medium heat.
Stir in milk and peanuts.
Mix well and quickly drop by heaping teaspoonful on waxed paper.
Let cool to room temperature.
Transfer clusters into an air-tight container and refrigerate until firm, 2 hours or overnight.
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