Food recipes
Scotch Teas ( Scottish)
Scotch Teas ( Scottish)
Ingredients:
butter, without salt
sugars, brown
oats
salt, table
leavening agents, baking powder, double-acting, sodium aluminum sulfate
Directions:
Combine butter or margarine and sugar in a sauce pot.
Cook and stir until butter melts.
Add in the remaining ingredients, mix well.
Pour into a greased 9x7-inch brownie pan.
Bake at 350F for 20-25 minutes.
Cool, and then cut into squares.
Ingredients:
butter, without salt
sugars, brown
oats
salt, table
leavening agents, baking powder, double-acting, sodium aluminum sulfate
Directions:
Combine butter or margarine and sugar in a sauce pot.
Cook and stir until butter melts.
Add in the remaining ingredients, mix well.
Pour into a greased 9x7-inch brownie pan.
Bake at 350F for 20-25 minutes.
Cool, and then cut into squares.
Printed from https://recipe.bluelayer.org/recipe/51174/scotch-teas-scottish