Nut Tree French Dressing

Nut Tree French Dressing

Ingredients:
salt, table
spices, pepper, black
spices, garlic powder
lemon juice, raw
vinegar, red wine
vinegar, red wine
oil, olive, salad or cooking
egg, white, raw, fresh

Directions:
Mix salt, pepper, and garlic granules or juice.
Stir in lemon juice and red and white vinegars.
Add salad oil and slightly beaten egg white, and beat throughly.
Store in covered jar in refrigerator.
Shake or beat well before using.
**Tip**.
If a milder dressing is desired, add 1/4 to 1/3 cup more oil to this dressing.