Food recipes
Tout De Suite Pralines (Microwave) Recipe
Tout De Suite Pralines (Microwave) Recipe Ingredients: milk, buttermilk, fluid, cultured, lowfat sugars, granulated nuts, pecans salt, table butter, without salt leavening agents, baking soda Directions: Stir together...
Tout De Suite Pralines (Microwave) Recipe
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
sugars, granulated
nuts, pecans
salt, table
butter, without salt
leavening agents, baking soda
Directions:
Stir together buttermilk, sugar, pecans, salt and butter in a 4 or possibly 5-qt dish.
Cook on high 12 min, stirring at 4-minute intervals.
Stir in baking soda till foamy.
Cook on high for 1 minute.
(This last step gives the pralines a caramel color.)
Beat mix till tacky, about 1 minute.
Drop by teaspoonfuls on a sheet of foil.
Makes 5 1/2 dozen.
TIP: Instead of foil, use a layer of newspaper covered with a sheet of wax paper.
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
sugars, granulated
nuts, pecans
salt, table
butter, without salt
leavening agents, baking soda
Directions:
Stir together buttermilk, sugar, pecans, salt and butter in a 4 or possibly 5-qt dish.
Cook on high 12 min, stirring at 4-minute intervals.
Stir in baking soda till foamy.
Cook on high for 1 minute.
(This last step gives the pralines a caramel color.)
Beat mix till tacky, about 1 minute.
Drop by teaspoonfuls on a sheet of foil.
Makes 5 1/2 dozen.
TIP: Instead of foil, use a layer of newspaper covered with a sheet of wax paper.