Food recipes
Eastern North Carolina Barbeque Sauce
Eastern North Carolina Barbeque Sauce Ingredients: vinegar, cider salt, table spices, pepper, red or cayenne spices, pepper, red or cayenne sugars, brown spices, pepper, black Directions: In a large bowl, mix together...
Eastern North Carolina Barbeque Sauce
Ingredients:
vinegar, cider
salt, table
spices, pepper, red or cayenne
spices, pepper, red or cayenne
sugars, brown
spices, pepper, black
Directions:
In a large bowl, mix together cider vinegar, salt, cayenne pepper, red pepper flakes, light brown sugar, and hot pepper sauce.
Stir until salt and brown sugar have dissolved.
Cover, and let stand at least 3 hours before using as a basting sauce or serving on meat.
Ingredients:
vinegar, cider
salt, table
spices, pepper, red or cayenne
spices, pepper, red or cayenne
sugars, brown
spices, pepper, black
Directions:
In a large bowl, mix together cider vinegar, salt, cayenne pepper, red pepper flakes, light brown sugar, and hot pepper sauce.
Stir until salt and brown sugar have dissolved.
Cover, and let stand at least 3 hours before using as a basting sauce or serving on meat.